Comprehension quiz

A Local Bakery Success Story

Listen to the lesson carefully, then answer 10 comprehension questions. Pick one option per question.

Question 1What is this radio programme mainly about today?

A new supermarket opening in town A cooking competition for teenagers The history of local radio The success of a small family bakery

Question 2At what time does the bakery now open?

At seven thirty At nine o'clock At eight o'clock At eleven o'clock

Question 3How much do students pay for a loaf of bread?

Three pounds fifty Four pounds Two pounds Nothing, it is free

Question 4What is the name of the bakery featured in the programme?

Craft and Crust Crumb and Craft Crust and Crumb Bread and Butter

Question 5How many ovens did Maria Delgado have when she first started?

Only one small oven Two large ovens Three modern ovens A shared bakery oven

Question 6Where exactly can customers find the bakery, according to the programme?

In Church Lane, next to the bank In Church Lane, beside the new post office Opposite the library on Church Lane In Church Lane, opposite the old post office

Question 7By what time does the bread at the bakery usually sell out?

By nine in the morning By ten in the morning By eleven in the morning By midday

Question 8Who are the planned Saturday morning baking classes intended for?

Young children Teenagers Pensioners Professional chefs

Question 9What has changed about the baking classes this year?

They now cost a small charge They have been cancelled completely They moved to Sunday afternoons They are now only for adults

Question 10Why will the bakery close during the first week of June?

For staff holidays For a local festival For a deep clean For repairs