Food & Cooking

My First Cooking Class

A beginner learns knife skills and a simple tomato sauce in a community cooking class.

B17 min

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1Last month I joined a cooking class at the community centre near my house.

2Our teacher, Mrs Lane, has worked in restaurants for more than fifteen years.

3In the first lesson, she taught us how to use knives safely.

4We practised cutting onions, peppers, and herbs into very small pieces.

5Then she showed us an easy recipe for tomato and basil sauce.

6We cooked the sauce slowly and tasted it every few minutes.

7At first, my sauce was too salty, but Mrs Lane helped me.

8She added a little sugar, and the flavour became much better.

9At the end, we cooked fresh pasta and ate everything together.

10Now I cook this simple meal for my family every Sunday.

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