Food & Cooking

My Grandmother's Chicken Soup

A warm memory of a grandmother teaching her grandchild how to make her famous chicken soup.

B17 min

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1My grandmother taught me how to make her famous chicken soup.

2She always said that a good soup needs time and patience.

3First, she boils a whole chicken with onions and ginger.

4After an hour, the kitchen fills with a wonderful smell.

5Then she takes the chicken out and lets it cool down.

6She pulls the meat off the bones with her hands.

7The broth is skimmed so that it stays clear and light.

8Next, she adds carrots, potatoes, and a little black pepper.

9Everything simmers slowly until the vegetables are soft but not mushy.

10Before serving, she tastes the soup and adds more salt if needed.

11Whenever I make it now, I remember her warm kitchen.

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